This is such a great recipe that I have adapted from the Thermomix Recipe Community. I am adding it to my blog as so many of my friends and family ask me for the recipe, and this makes it easier to find! A little bit of delicious relish can really transform a dish – I love this on top of my Paleo Lamb Burger (pictured).

Ingredients

• 3 cloves garlic
• 650 g brown onions
• 20g olive oil
• 80 g butter
• 150 g coconut sugar
• 1.5 tsp sea salt
• 50 g vinegar
• 60 g balsamic vinegar
• 1/2 tsp dried thyme

Method

1. Place garlic into mixing bowl to chop 5 sec / speed 5.
2. Add in remaining ingredients to mix 5 sec /    speed 2. Scrape down sides.
3. Cook 20 min / Varoma /       / MC off.
4. Allow to cool before storing in bottle(s). Keep refrigerated.